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Weekend BBQ Special

BBQ-buffet-dinner-featureSip on bubbly, enjoy the balmy breeze at our lobby lounge terrace featuring a lush tropical garden and feast on a plethora of freshly grilled meats and seafood prepared a la minute on the open charcoal-fired grill. Choose from our a la carte menu and have your favourite seafood and meat grilled to your preference. Available on Friday, Saturday and Sunday evenings. For enquiries and reservations, call Lobby Lounge at 6823 5367 or email: This email address is being protected from spambots. You need JavaScript enabled to view it. .

Highlights of the menu include 1/2 Shell Scallops, 1/2 Shell Pacific Oysters, Tiger Prawns, Australian Beef Sirloin, Shirobuta Pork Chop, Boneless Chicken Thigh, Australian Lamp Chop, Norwegian Salmon Fillet, Sword Fish Fillet, as well as an appetising selection of salads and delightful desserts including Chocolate Royaltine Cake, Linzer Cake, Green Tea Tiramisu, Panna Cotta with Wild Berries Coulis and more.

Our BBQ Dinner at Lobby Lounge Terrace is available every Friday, Saturday and Sunday.

For enquiries and reservations, call Lobby Lounge at 6823 5367 or email: This email address is being protected from spambots. You need JavaScript enabled to view it. .

BBQ A La Carte Menu

BBQ SEAFOOD & MEAT SELECTION   PRICE  
Australian Beef Sirloin (120g)  $13.50 nett
Shirobuta Pork Belly (120g)   $11.80 nett
Australian Lamb Chop (120g)   $9.80 nett
Boneless Chicken Thigh (200g)  $8.50 nett
Norwegian Salmon Fillet (200g)  $13.80 nett
Sword Fish Fillet (120g)  $11.80 nett
Whole Tiger Prawn  $8.50 nett per piece / $14.50 nett (2 pieces)
Half Shell Scallop  $5.90 nett per piece / $9.80 nett (2 pieces)
Half Shell Oyster  $4.00 nett per piece / $7.00 nett (2 pieces)
Garlic & Pepper Sausage  $7.50 nett per piece / $12.50 nett (2 pieces)
Grilled Vegetables  $8.00 nett


Optional

Enjoy free flow of *appetisers, salads, bread selection, soup and desserts at $29++ per adult.

*Appetisers include Buffalo Chicken Salad, Roasted Beef and Asparagus Salad, Pan-Seared Scallop with Citrus Salsa and more.


Our BBQ Dinner at Lobby Lounge Terrace is available on Friday, Saturday and Sunday evenings.

For enquiries and reservations, call Lobby Lounge at 6823 5367 or email:  This email address is being protected from spambots. You need JavaScript enabled to view it.


Prices are subject to 10% service charge and prevailing government taxes.